IngredientsClick on each ingredient for more information. PropertiesBalanced Nutrition · Carbs <55% · Dairy Free Recipe · Gluten Free · No Added Salt · No Added Sugar · Nut Free Recipe · Organic · Really High Fibre (>10%) · Super Food · Vegan recipe How to make a cup of hot chocolate:
Add 1.5 or 2 tablespoons of Naturally Hot Chocolate to less then a quarter of a cup of water or milk of your choice.
Mix really well to create an almost smooth paste.
Fill up the cup with more liquid and stir again.
It can either be heated in a microwave (it will be a short time - watch it to prevent boiling out; then mix well after taking out) or on the stove (move the mixture to the pot and cook till thickens on a small heat, stirring constantly).
Our chocolate is only gently sweetened with banana, so you may wish to add a sweetener of your choice.
If you prefer your chocolate thicker, add more Naturally Chocolate.
Try with a sprinkle of chilli for extra kick!
Or use to make a delectable smoothie. NutritionAll the values below are calculated based on the data available from the USDA National Nutrient Database for Standard Reference and are only a guideline. Typical values | per 100g | | | Energy | 1940 | kJ | | | 468 | kCal | | Proteins | 9.5 | g | 19%* | Carbohydrate | 47.5 | g | 37%* | Total Sugars | 20.3 | g | | Total Fat | 29.8 | g | | Saturated | 17.5 | mg | | Monounsaturated | 9.5 | mg | | Polyunsaturated | 1.1 | mg | | Dietary Fibre | 12.2 | g | 41%* | Sodium | Trace | | | Vitamin C | 3.5 | mg | 12%* | Thiamin | 0.1 | mg | 13%* | Niacin | 2.2 | mg | 28%* | Riboflavin | 0.2 | mg | 18%* | Vitamin B6 | 0.2 | mg | 10%* | Folate | 22.6 | mcg | 11%* | Vitamin E | 0.2 | mg | 2%* | VitA | 90.5 | IU | 3%* | Vit K | 2.1 | mcg | 3%* | Calcium | 86.1 | mg | 17%* | Iron | 8 | mg | 67%* | Magnesium | 219 | mg | 73%* | Zinc | 3.9 | mg | 39%* | Manganese | 2.3 | mg | 115%* | Selenium | 9.2 | mcg | 17%* | *RDA |
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