 |  |  |  | | Apple | Nutrition Information | | Typical values | per 100g | | | | Energy | 995 | kJ | | | | 243 | kCal | | | Proteins | 0.9 | g | 2%* | | Carbohydrate | 65.9 | g | 51%* | | Total Sugars | 57.2 | g | | | Total Fat | 0.3 | g | | | Dietary Fibre | 8.7 | g | 29%* | | Vitamin C | 3.9 | mg | 13%* | | Niacin | 0.9 | mg | 11%* | | Riboflavin | 0.2 | mg | 18%* | | Vitamin B6 | 0.1 | mg | 5%* | | Vitamin E | 0.5 | mg | 5%* | | Vit K | 3 | mcg | 5%* | | Calcium | 14 | mg | 3%* | | Iron | 1.4 | mg | 12%* | | Magnesium | 16 | mg | 5%* | | Zinc | 0.2 | mg | 2%* | | Manganese | 0.1 | mg | 5%* | | Selenium | 1.3 | mcg | 2%* | | *RDA |
|
|  |  |  |  | |
 | |